Venturing into Satipo, Peru, Loving Earth discovered this beautiful Amazonico Criollo cacao, grown at the source of the amazon, and cultivated as it has been for thousands of years. We blend these heirloom cacao beans with cashews and coconut nectar creating a smooth and creamy delight. To this perfectly well-rounded chocolate, tasted the wild tang of raspberries, cinnamon and nothing else.
raw cashews* (27%), evaporated coconut nectar*°, virgin cacao butter*°, raw cacao beans*°, freeze dried raspberry powder (1.5%), cinnamon*. 44% min cacao. * certified organic ° certified fair trade